Category: Volunteering

Red Cross volunteers: the perfect date

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Forget about Ryan Gosling – move over, Emma Stone. According to our very scientific research*, it appears the key to having a successful and sizzling Valentine’s Day is getting your paws on a Red Cross volunteer.

Not convinced? Just take a look at the following evidence, which clearly demonstrates how having a Red Cross volunteer as the special man or woman in your life will unfailingly spell out romantic bliss:

Good with money
With half the country drowning in debt and maxed-out credit cards, Red Cross fundraising volunteers are a good bet. They regularly start a day with empty pockets, then – by virtue of shaking buckets or abseiling off a building – end up with hundreds of pounds.

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Young volunteers shape the future of the Red Cross

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Guest post by Heather Fitzke, British Red Cross youth delegate to IFRC General Assembly in Geneva, November 2011.

“It is often said that young people are the future of the International Red Cross and Red Crescent Movement, but I feel that is only part of the story. Young people are the Movement’s driving force here and now, and are the world’s best hope for real and lasting behavioural change at the community level and beyond.”
– Bekele Geleta, IFRC Secretary General.

Making the Right Impact
This quote may seem like a beacon of praise in a sea of downright gloomy reportage on young people. Young people are often presented as THE problem, or as passive victims of a sinking financial and social system from which there is no hope of recovery.

As a volunteer for the British Red Cross I know that there is another side to this story.

In the UK around 6,000 volunteers under 26 dedicate their time and talents to helping the most vulnerable in their communities. Our volunteers take action when they see someone in a crisis and, rather than accepting the status quo, they are being the change they want to see in the world.

The importance of volunteering was a dominant theme throughout the General Assembly in Geneva last month, which I was lucky enough to attend as the British Red Cross youth delegate. Volunteerism is the cornerstone of the International Red Cross and Red Crescent Movement, and each National Society is only as strong as its volunteers.

The British Red Cross policy of enabling young people to volunteer across all our services makes us almost unique within the Federation. And it meant that I was interrogated by youth delegates from other National Societies who were fascinated by our distinctive structure!

I was more than happy to oblige and told them about all the different ways that young people contribute to the British Red Cross.

Opportunities for young people
Young people are involved in first aid, emergency response, health and social care, refugee services, peer education, preparing for disaster, retail and fundraising projects such as Dance: Make Your Move. Young people can develop essential skills through internships and work experience, and participate in decision making at all levels through initiatives such as SMT Takeover, Red11, and Red100.

As Ashanta Osborne, Chairperson of the Federation Youth Commission, stated in her closing speech: young volunteers “need an enabling environment to be involved in service planning and decision making” to maximise their contribution towards our joint humanitarian goals

This is why the Youth Commission has been mandated to support and improve the regional youth networks, so that we can share ideas and come up with solutions to the problems we encounter in the course of our volunteering. For example, the European Union Red Cross Youth Network (EURCYN), which is made up of over 30 countries, has written a position statement on migration which will be used to inform work with vulnerable young migrants in Europe.

Connecting for Change
The position statement could not have been written without the dedicated young volunteers who have developed innovative and effective programmes to respond to the risks and vulnerabilities that young migrants face. By using their creativity and connections through social media the network has come to a powerful consensus on what the issues are and how to address them at the EU level.

Social media goes further than facilitating partnerships. It is also used to “inform, inspire and educate” (Bekele Gelata General Assembly 2011) young people all over the world, and is a powerful tool for us to pass on our humanitarian message.

So, go on a Facebook friending spree or Twitterthon and share your ideas, experiences and views with other Red Cross volunteers, and together we can spread our message of humanity and peace across the world.

Find out more about volunteering for young people.

Red Cross volunteers learn about the ICRC in the UK

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Guest post by Sarah Cotton, Public Affairs and Communications Co-ordinator, ICRC UK

I am currently on the train on the way back from a great trip with the Youth Advisory Panel to Edinburgh. For those of you who don’t know, the Youth Advisory Panel comprise 150 enthusiastic young British Red Cross volunteers who seek to make the British Red Cross better by ensuring their own views and perspectives are heard and appreciated by others within the organisation.

The International Committee of the Red Cross (ICRC) has been lucky enough this year to extend its strategic partnership with the British Red Cross to encompass this impressive group of 15-25 year olds through Louise Halpin – ICRC Red11 Project Volunteer 2011. While the rest of us have been toiling away at our day-to-day jobs and tasks, Louise has been busy organising a fantastic event for her peers in bonny Scotland. The aim has been to better inform the British Red Cross Youth Advisory Panel about the work of the ICRC and whisk them away for a night to consider the future of humanitarianism via an ICRC organised TED event.

The adventure started yesterday afternoon, when 15 young advisors (plus me) met in the Beehive Inn in Edinburgh to watch TEDxRC2: Multiplying the Power of Humanity (www.tedxrc2.com). This TED event brought together 8 inspirational speakers in Geneva as a side event to the 31st International Conference of the Red Cross Red Crescent Movement, which takes place this week with all National Societies, the ICRC, IFRC and all state signatories to the Geneva Conventions. The event featured the founder of the Somali Red Crescent and Somali mid-wife: Edna Adan Ismail, Norwegian Foreign Minister: Jonas Gahr Store and Political Cartoonist Patrick Chappatte – to name just three.

Notwithstanding a couple of technical glitches, the group were suitably inspired by this fascinating show, which was watched via live web-link to the event in Geneva, to indulge in some post-TED analysis. In groups we discussed each talk in order to draw examples and lessons which could be learned by the British Red Cross to develop humanitarian inspiration for the future. For more about these ideas… watch this space!

This morning there was no rest for the good humanitarian, as the group assembled ready to tramp up the hill to Edinburgh Castle. Once there we were free to appreciate the heritage of a magnificent Scottish landmark, before heading to the ICRC Humanity in War photographic exhibition, stationed in the National War Museum deep within the Castle grounds. The Humanity in War exhibition is a collection of photographs from the ICRC’s archive that shows moments of humanity in that most-inhumane environment – war. The exhibition has been available to view at Edinburgh Castle since this February and will remain there for just another few months before it moves on to Northern Ireland and Canada in 2012. The British Red Cross were instrumental and inspirational in bringing the exhibition to Scotland and we are very grateful to them for making it happen.

One final highlight of our jaunt to Scotland then followed as the group assembled in a very posh conference hall in the Castle to link up with ICRC UK Head of Mission: Geoff Loane, via skype. Geoff gave the group an overview of the role of the ICRC across the world and then answered some pretty tough questions! These covered what the current ICRC response to the situation in Somalia consists of, how the ICRC and International Federation of the Red Cross Red Crescent Movement work together with National Societies in the field, and whether a principle of independence sometimes obscures a principle of humanity.

Having grilled Geoff about the ICRC’s role and now being fully fledged ICRC supporters inside the belly of the BRC, the YAP were left free to wander round Edinburgh and contemplate a truly fantastic 24 hours.

Thank you once more to Louise Halpin for all your help arranging this event and if any one of you would like any more information about the ICRC, please don’t hesitate to get in touch! scotton@icrc.org

TEDxRC2: Help us multiply the power of humanity

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TEDxRC² is a worldwide event on 27 November 2011 that aims to multiply the power of humanity and start a global conversation about tomorrow’s humanitarian challenges and opportunities.

The event brings together seven diverse and inspiring speakers from inside and outside the International Red Cross and Red Crescent Movement. These include author and relief worker Fiona Terry, editorial cartoonist Patrick Chappatte and Norwegian Foreign Minister Jonas Gahr Støre.

You can take part by watching the live webcast on Sunday 27 November, 15:00-17:00 GMT (below)

tedx on livestream.com. Broadcast Live Free

Remembrance: the lasting legacy of war

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A little while after the Armistice, in July 1919, Peace Day celebrations took place.

© BRC/ Marjorie Howell

At 11am, 93 years ago today, an armistice was signed to end the First World War on the western front. It was, quite rightly, a day of rejoicing. Florence Baker, a member of the Red Cross’ voluntary aid detachment at Bethnal Green Military Hospital in London, described the Armistice Day celebrations in London in a letter to her mother:

“If everywhere is like London then all England must be mad. […] Never will I forget the sight – you are sure to see photographs in the paper. We were perched on top of a bus which was stuck along with many other[s] first between the Royal Exchange and Mansion House at exactly 11 o’clock. As each flag was unfurled everyone tried to outdo the next person in din – it was just lovely…”

The Red Cross’ work is far from over

While it is almost a century since the First World War began, its impact is still recognised – and remembered – today. Unfortunately, the armistice in 1918 did not put an end to the suffering. Many soldiers were left shell shocked, injured, or permanently disabled. Civilians were undernourished and many had lost family members. On top of this, a devastating epidemic of Spanish influenza broke out, killing over two million civilians and 30,000 troops between 1918 and 1919.

During the First World War the British Red Cross played a vital role. It provided 90,000 volunteers to help wounded and sick soldiers in the UK and abroad; established 1,786 auxiliary hospitals and staffed ambulances, hospital trains and motor launches to evacuate the wounded to hospitals; and despatched more than 47,000 food parcels a month to prisoners of war and wounded soldiers.

But, while the British Red Cross’ purpose was to aid the sick and wounded in time of war, there was no provision for peacetime work. So, in 1919, a Supplementary Charter extended its aims to include “the improvement of health, the prevention of disease, and the mitigation of suffering throughout the world”.

Nursing the country back to health

Red Cross nurses at a service of thanksgiving in February 1919.

© BRC/ Marjorie Howell

This was the beginning of the Red Cross’ involvement in peacetime activities. Among other things, these changes enabled Red Cross nurses to care for those affected by the Spanish influenza epidemic in post-war Britain.

In May 1919, the Surrey county director wrote the obituary for a volunteer named Miss Long, describing how she “nursed through the war at the Esher Red Cross Hospital, where she never missed a day, and was the most devoted worker; this is in addition to domestic work at her home. On demobilisation, she went to nurse village families during the influenza epidemic, contracted the disease, and died on Easter Day. It is on such foundations that the British Red Cross is built”.

Around 500 Red Cross volunteers lost their lives serving in the voluntary aid detachments during the war. Many more – like Miss Long – died of Spanish influenza after the war, having caught the disease from their patients. To this day, Red Cross volunteers continue to risk their lives to help others. Only two months ago, a Syrian Arab Red Crescent volunteer died from injuries sustained while evacuating an injured person to a hospital in Homs.

War is devastating and its impact can often be felt long after the laying down of weapons. In the case of the First World War, recovery took decades. We can however take comfort in knowing that, thanks to the Supplementary Charter of 1919, the British Red Cross will be there helping people in both wartime and peacetime.

Read more about the history of the organisation

Find out how you can become a Red Cross volunteer

The role of aristocratic volunteers during the First World War

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One of the most interesting aspects of ITV’s Downton Abbey is the way class issues play out among the Grantham family and their servants, especially as wounded and recuperating soldiers have arrived in their home and begun mingling with the family members.

Our archivist Jenny Shaw explains more about the role the aristocracy played among British Red Cross volunteers during the war.

From our origins, the British Red Cross received a huge amount of support from the upper echelons of society. Members of the royal family had accepted positions on the governing council (roughly the equivalent of today’s board of trustees) and when county branches started to be set up from 1907 the wife of the local lord lieutenant usually served as the branch president.

Volunteers at Devonshire House

DevonshireHouse

One of the main ways wealthy families supported the war effort was by volunteering their houses to be used by the rapidly expanding Red Cross. The Duke of Devonshire, for example, generously gave over the whole ground floor of Devonshire House in London to act as our headquarters during the war. Others, like the fictitious Grantham family in Downton Abbey, loaned us their stately homes to be used as convalescent centres for recuperating soldiers.

Women in particular got involved in volunteering with the Red Cross in ways that were considered suitable for ladies. Two of the Duke of Devonshire’s daughters – Lady Rachel Cavendish and Lady Dorothy Cavendish (who married prime minister Harold Macmillan) – worked at the county clearing house in Derbyshire, allocating wounded servicemen to the appropriate hospitals or nursing homes in the county. The duke’s daughter-in-law, Lady Edward Cavendish, volunteered over 1,000 hours making garments for the wounded.

From our records, it’s hard to tell about volunteers’ class (other than people with titles). Volunteers tended to be women who could afford to volunteer their time without pay, but the outbreak of the First World War saw thousands of new volunteers from all backgrounds assisting the Red Cross.

Read more about our history

Hospital food: even worse during the First World War

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If you or a loved one has had the misfortune to eat hospital food recently, spare a thought for the wounded soldiers of the First World War who had to eat dishes like calf’s foot jelly and beef tea custard.

Red Cross volunteers prepare food during the First World WarWe’ve seen wounded soldiers being cared for in the luxurious surroundings of ITV’s Downton Abbey. During the war, Red Cross nurses looked after men in lots of different types of accommodation, including stately homes. But they certainly wouldn’t have eaten the same rich and delicious food that the homes’ titled owners did.

Food for wounded soldiers was chosen for its ease of digestion, not its taste. Our archives have a recipe book teaching volunteer cooks how to choose and prepare hundreds of dishes for the men. Men were put on different diets depending on their injuries (there’s actually a beef tea diet outlined in the book).

The book even includes a definition of salad.

You can see excerpts from the recipe book embedded below. Just in case calf’s foot jelly or beef tea custard tickles your tastebuds, I’ve written out those recipes under the document player. You may want to wash it down with a tall glass of albumen water (mix equal parts egg white with water).

And if you do make them, please don’t invite me over for dinner. I’m a vegetarian.

Beef tea (pg 65)

1 lb. beef to each one pint water.

Scrape the meat, removing fat, gristle and bone. Place in cold water as scraped, press with fork. Cover with paper, place in pan of water and bring water barely to the boiling point, so that meat is just coloured only. Strain, remove any fat with paper and serve. Season as required.

Double quantity of meat may be used.

[scribd id=”67420803″ key=”key-2h240p3irrrqzqxxr3qk” height=”650″ width=”480″]

Beef tea custard (pg. 58)

Required: Two or three eggs to each pint beef tea. Sugar to taste.

Method: Strain the beef tea well before using or a heavy sediment falls to the bottom of the dish. Beat the eggs, add beef tea and beat again, well strain into buttered dish and bake 20 to 30 minutes. Custards must be baked very slowly. The pie-dish may be stood in a baking tin of water, which helps to set them firmly by preventing too quick a heat from reaching them.

Calf’s foot jelly (pages 70-71)

[To make] stock for jelly:
(1) Gelatine or isinglass, 1 oz. to one quart liquid. Soak the gelatine in 1/2 pint cold water six to seven hours, or in boiling water 20 to 30 minutes, if needed in haste.

(2) One calf’s foot, quartered, washed and blanched, to one quart liquid. Boil the calf’s foot gently for four or five hours in one quart water, skimming well. Strain into a basin, and when set wipe off any grease from the top with a cloth dipped in hot water.

To make one quart [calf’s foot jelly], using the calf’s foot stock. Strain in the juice of one lemon, add slices of thinly peeled rind, the shells and beaten whites of two eggs, sugar to taste, and whisk all thoroughly together until they come to the boil. Draw to the side of the fire and allow to stand for 15 to 20 minutes, when a crust will be seen to form, then strain and add a wine-glass of wine – sherry is generally preferred, but port wine or any white wine may be used.

See photos of our work in the First World War

Letters home from a First World War nurse

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Downton Abbey fans will remember Lady Sybil in action as a Red Cross nurse helping wounded soldiers.

In our archives, we’ve found letters from one of our nurses who sheds more light on the difficulties of nursing, as well as some of the lighter moments.

According to our records, Miss Dorothy M Robinson, daughter of Major General Sir C W Robinson KCB (ex Rifle Brigade), was a nurse at Waverley Abbey Military Hospital in Farnham, Surrey.

Dorothy tells her mum about the trouble she has to go through to get a bath, the jokes wounded servicemen play on each other, and the nervous anticipation everyone feels when the Zeppelin warning bell goes off one night.

Here you can see some of Dorothy’s letters, or read the transcript below.

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